Description:
Packed under vacuum.
Ingredients: beef, pork, chicken fillet, spring water, Himalayan pink salt, sugar, white pepper, cardamom, nitrate salt.
May contain traces of dairy, egg, mustard, soy, celery, gluten.
Storage conditions: at temperatures from 0 °C to 6 °C and relative humidity from 75% to 78%.
Shelf life (days): no more than 20d; after damage to the package, no more than 2d within the period.
Properties:
Energy value per 100 g of the product: | 1063.2 kJ / 254.1 kcal |
Nutritional value per 100 g of the product: | |
Fats | 23.7 g |
of them are saturated fatty acids | 13.5 g |
Carbohydrates | 0.1 g |
of them are sugars | 0.1 g |
Proteins | 10.1 g |
Salt | 2.0 g |