Description:
Packed under vacuum.
Composition:chicken fillet, spring water, Himalayan pink salt, garlic, sugar, ginger, parsley, black pepper, nitrite salt.
The product may contain traces of dairy, egg products, mustard, soy, celery, gluten.
Energy value by 100 g of the product: 1325.1 kJ / 316.7 kcal.
Nutritional value per 100 g of the product: fats 29.5 g; of them saturated fatty acids 15.4 g; carbohydrates 0.5 g, of which sugars 0.2 g ; proteins 12.3 g ; salt 2.5 g .
Storage conditions:at temperatures from 0 ºC to 6 ºC and relative air humidity from 75% to 78%.
Storage period (days):no more than 20 d; after packaging damage no more than 2 d within the term.
Properties:
| Energy value per 100 g of the product: | 1325.1 kJ / 316.7 kcal |
| Nutritional value per 100 g of the product: | |
| Fats | 29.5 g |
| of them are saturated fatty acids | 15.4 g |
| Carbohydrates | 0.5 g |
| of them are sugars | 0.2 g |
| Proteins | 12.3 g |
| Salt | 2.5 g |
